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The traditional closing banquet with our Rootes Group friends will feature awards and door prizes and a wonderful sit-down plated meal.
You’ll be asked to choose from this menu when you register. These details are shown there, but this might be easier to read
Fire Roasted Tomato and Red Pepper Bisque
Mixed Green Salad with Grape Tomato, Cucumber, and Balsamic Vinaigrette
Main Course: Served with Market Fresh Vegetables and Potatoes
Chicken Marsala Supreme, Woodland Mushrooms & Marsala Wine Infused Cream Sauce, Served with Market Fresh Vegetables and Potatoes
Roast Sirloin of Beef with Natural Au Jus, Served with Market Fresh Vegetables and Potatoes